Anthropologist Sidney Mintz famously explored connections between sugar, capitalism, and modern global history. This course borrows his approach to explore the ways that sugar - with reference to other commodities such as coffee and petroleum - have shaped societies in the Caribbean and Latin America (and, less obviously, Europe, Africa, and Asia). Through short stories, poems, archival documents, essays, novels, films, and art about sugar and its worlds, students will study histories of enslavement and marronage, environmental history, Cold War tensions, modernization, and major literary, filmic and artistic movements.
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